Naughty Coffee Opens Real Nice Flagship Cafe in Miami
With its first full-scale coffee shop now open and an in-house roasting operation in full swing, Naughty Coffee is on its best behavior in the heart of Downtown Miami….
Retail
Study: Coffee Grounds as Fertilizer Can Make Better Cucumbers
Researchers in Spain have discovered an effective way to upcycle spent coffee grounds as fertilizers in cucumber greenhouses, creating a circular “cup-to-crop” connection. A University of Granada team found that…
Industry
Design Details: Joyful Childhood Memories at Kopi Cantel in Bandung
Welcome to Design Details, an ongoing editorial feature in Daily Coffee News focused on individual examples of coffee shop architecture, interior design, packaging design or branding. If you are a coffee…
Retail
2025 Year in Review: Best of ‘Design Details’
In 2025, some of the most memorable coffee-centered design projects were clearly built around the feelings designers wanted to inspire among guests — comfort and belonging, wonder and spectacle, clarity…
Roasting
In 2025, some of the most memorable coffee-centered design projects were clearly built around the feelings designers wanted to inspire among guests — comfort and belonging, wonder and spectacle, clarity…
2025 Year In Review: New Coffee Roasting Equipment and Tech
Roasteries large and small grew increasingly full of hot air this year, with multiple innovations emerging from makers of fluid-bed coffee roasting equipment. Artificial intelligence also continued its unrelenting flood…
Roasting
Roasteries large and small grew increasingly full of hot air this year, with multiple innovations emerging from makers of fluid-bed coffee roasting equipment. Artificial intelligence also continued its unrelenting flood…
Here Are 26 New Roasters to Support in 2026
2025 was an exceptionally weird year to start a coffee roasting business in the United States. Coffee prices were already elevated, pushed by climate change, labor constraints, higher production costs…
Roasting
2025 was an exceptionally weird year to start a coffee roasting business in the United States. Coffee prices were already elevated, pushed by climate change, labor constraints, higher production costs…
2025 Year in Review: Coffee Business News
Underneath the dark cloud of tariffs that hung over the coffee industry for much of the year, the business of specialty coffee carried on at a breakneck pace. Among the…
Industry
Underneath the dark cloud of tariffs that hung over the coffee industry for much of the year, the business of specialty coffee carried on at a breakneck pace. Among the…
2025 Year in Review: 10 New Coffee Shops in the Midwest
The Midwest showed up in 2025 with new coffee shops blending menu inventiveness and creative programming with earnest and sincere service. The openings in this list include roasters expanding into…
Retail
The Midwest showed up in 2025 with new coffee shops blending menu inventiveness and creative programming with earnest and sincere service. The openings in this list include roasters expanding into…
2025 Year in Review: 10 New Coffee Shops in the US Northeast
From an Art Deco icon in Manhattan to a comedy club doorstep in Brooklyn, this year’s Northeast coffee shop openings reminded us that great coffee is a welcome luxury anywhere. …
Retail
From an Art Deco icon in Manhattan to a comedy club doorstep in Brooklyn, this year’s Northeast coffee shop openings reminded us that great coffee is a welcome luxury anywhere. …
Coffee From Burundi Finds a Welcoming Home in Detroit at Soko by Baobab Fare
Former asylum seekers turned restaurateurs are extending a Burundi-to-Detroit pipeline of food, culture and coffee through Soko by Baobab Fare. Hamissi Mamba and his wife, Nadia Nijimbere, arri
Roasting
Former asylum seekers turned restaurateurs are extending a Burundi-to-Detroit pipeline of food, culture and coffee through Soko by Baobab Fare. Hamissi Mamba and his wife, Nadia Nijimbere, arrived in…
Reflections on 1 Million Coffee Farmers Trained with TechnoServe Coffee Head Paul Stewart (Part 2)
This is part two of a two-part interview with Paul Stewart, the global coffee director for TechnoServe. The nonprofit recently announced it has helped train more than 1 million smallholder
Columns
This is part two of a two-part interview with Paul Stewart, the global coffee director for TechnoServe. The nonprofit recently announced it has helped train more than 1 million smallholder…
Coffee From Burundi Finds a Welcoming Home in Detroit at Soko by Baobab Fare
Former asylum seekers turned restaurateurs are extending a Burundi-to-Detroit pipeline of food, culture and coffee through Soko by Baobab Fare. Hamissi Mamba and his wife, Nadia Nijimbere, arrived in…
RoastingFormer asylum seekers turned restaurateurs are extending a Burundi-to-Detroit pipeline of food, culture and coffee through Soko by Baobab Fare. Hamissi Mamba and his wife, Nadia Nijimbere, arrived in…
Reflections on 1 Million Coffee Farmers Trained with TechnoServe Coffee Head Paul Stewart (Part 1)
TechnoServe, one of the longest-running and farthest-reaching nonprofits operating in the coffee sector, recently announced it has helped train more than 1 million smallholder coffee farmers.&#
Columns
TechnoServe, one of the longest-running and farthest-reaching nonprofits operating in the coffee sector, recently announced it has helped train more than 1 million smallholder coffee farmers. Since launching its…